The Coffee Blog — Coffee
Why Does Peruvian Coffee Taste Like Chocolate? Discovering Peru’s Flavor Profile
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Peruvian coffee has a reputation for its smooth, chocolatey taste with hints of nuttiness, and it stands out from other coffee origins for good reason.
Lots of factors come into play including altitude, processing method, terroir, and tradition.Â
Why Does Ethiopian Coffee Taste Like Blueberries?
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If you’ve ever sipped Ethiopian coffee and thought, “Is that… blueberries?” you’re not imagining it. Ethiopian coffee is known for its fruity, blueberry-like flavors, thanks to some unique factors at play.
Get The Most Out Of Your Aeropress Coffee Maker
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How To Make The Perfect Cup Of Coffee
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Coffee is an intimate experience and only you know how you like it best.Â
We thought you may want to consider a few simple steps to increase the odds of that perfect cup of coffee.
We narrowed things down to 5 key ingredients of fresh beans, proper grind size, perfect water to coffee ratio, perfecting your brew method, and enlisting a worthy companion to share it with; but if you only get 3 or 4, you’re probably still in good shape.Â
Coffee hits different during Locals SZN
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